Springfield are extremely proud to bring a selection of Local Products to you. As you know with our chicken, we’re quite meticulous when it comes to quality so we’ve taken great care in deciding who to partner up with. We hope that you love their businesses and products as much as we do, here’s a little introduction to who they are and how we came to discover them.

 Graig Farm

Graig Farm

Specialists in Organic meat, we’ve been supplying Graig Farm with chicken for many years while placing private orders with them for some quality roasting joints to treat the family. Located in Mongomeryshire, Wales, the farm has been in the Rees family since the 1940’s, and Jonathan Rees (above with his family), the proprietor of Graig Farm Organics, has lived there all of his life.

All of the butchery and processing is carried out at the new processing facilities on the farm. The Head Butcher, Mariusz Hetman, and his team ensure that high standards are achieved and maintained at all times. Jonathan and his family have won a series of prestigious awards, including the ‘True Taste’ awards, in recognition of the quality of their organic meat.

What a Pickle!

What a Pickle!

Camilla Lywood is the mastermind behind these delicious condiments following her success making Tomato Chilli Jam in small batches and selling them through her friend Lucy’s travelling delicatessen. She’s gone from strength to strength, adding more flavours and preserves to her collection.

We’re extremely happy to have Camilla on board and bring you some of her best sellers. Whether you’re planning to add some spicy Hot Chilli Jam to a leftover chicken sandwich, or perhaps some Carrot and Coriander Relish to accompany your BBQ this summer, you’re in for a real treat with these refined flavours.

Monkland Cheese Dairy

Monkland

This award winning artisan Dairy is located just down the road from us in Herefordshire and produces some of the finest local cheeses. If you’re ever in the area, take the opportunity to visit their excellent Tea Room – they even run tours of the Dairy and Cheese Experience Days where you can learn about the entire cheese-making process.

We’re stocking a selection of their best-sellers which are perfect on any cheese-board, and why not get experimental and introduce some of it into your favourite chicken dishes?