Taken from between the Rump and Fore-Ribs, sirloin steak is best characterized by the line of fat that runs down the side of it which - when cooked - renders and crisps up to keep the steak juicy.
1 x 230g Steak per pack
A note about the award-winning Rhug Estate
We're sourcing this Organic Beef from Rhug Estate located in Denbighshire, Wales. This beef is produced from an Aberdeen Angus herd, bred on their coastal farm in Caernarfon. Crossed with stabiliser bulls to create a good fat covering, the herd are primarily grass-fed, and supplemented with home-grown organic cereals.
